Pairs with: Molded Cranberry Relish, Cranberry and Pear Galette, Trio of Crostini, Salad of Grassfed Beef, Spiced Maple Glazed Ham, Whiskey Glazed Corned Beef, Pulled Rotisserie Chicken Sandwiches, Grilled Pork Chops
This special bottling of Acacia Vineyard Reserve Pinot Noir was hand-crafted from some of our best Pinot Noir wines. These small lot wines are harmoniously blended to create a complex and inspiring blend. It opens with aromas of ripe raspberry, rose oil, and cedar, followed by rich flavors of sweet red plum and toasty brown spices from 10 months French Oak barrel aging. A smooth and enjoyable wine with dark satsuma plum aromas combined with hints of blackberries and French oak barrels. The wine has a pleasing richness and a long finish. This full-bodied wine pairs well with grilled lamb and mushroom risotto.