Most countries globally require that alcohol websites restrict access to users who are of legal drinking age, which is why we ask you to confirm your year of birth before you can access this website. By selecting the “Remember Me” option, you consent to us using cookies to remember the validation of your year of birth. The cookie will remember this validation, but not your year of birth, for 30 days (after which time you will be prompted to enter your year of birth again) and will be valid for any other website within our brand portfolio.

Do not use the “Remember Me” option if you share your device with others, especially minors.

See our Privacy Policy for information on how TWE handles your personal information.

Hide Remember Me and Other Important Notices

Processing. Please wait a moment ...

Vintage 2013
Wine Type Red
Varietal Cabernet Sauvignon
Region Napa Valley
Winemaker Jon Priest

The Etude Napa Valley Cabernet Sauvignon is handcrafted with grapes from unique benchland vineyards representing the major sub-appellations of Napa Valley. The 2013 Cabernet was sourced with fruit from some of the most highly regarded winegrowers in Napa Valley -- Vine Hill Ranch in Oakville, Morisoli Vineyards in Rutherford, Meteor Vineyard in Coombsville, and Schoenstein Vineyard on the north end of St. Helena. By deliberately sourcing fruit from this group of exemplary vineyards, the assembled wine exhibits the range of Cabernet fruit flavors and textures with vitality and finesse.

91 Points, James Suckling

“A juicy and fruity red with currant and berry character. Full body, round and juicy. A smoky and chocolatey aftertaste. Drink now." - James Suckling

Tasting Notes

Exuberant, rich and fruit-driven, the 2013 Napa Valley Cabernet is deep and juicy, with plenty of black cherry, black raspberry and blackberry. Mint, black licorice and graham cracker spice add nuance to the core of black fruit in this exceptionally elegant, complex wine. A great example of the exemplary vintage, this 2013 drinks well at this early stage, but is compactly structured with dense tannins to age gracefully over the next decade or so.

Vintage Notes

The 2013 vintage began with a warm, dry spring that brought early bud break and created ideal conditions for flowering and fruit set. With no surprises throughout the growing season, temperatures were consistently favorable and even, resulting in notably healthy vines as fruit went through veraison and started ripening. The overall dry season made for a short harvest and was ideal for producing concentrated and balanced Cabernet Sauvignons.

Top